Coffee Cake

  Saturday mornings would not be complete with out a yummy, filling, breakfast...

This morning my Mom and I made coffee cake. The best way to kick off a productive Saturday! 

I thought I'd share the recipe we you all:

Cake ingredients 

4 cups freshly milled flour               

2 Tbs. baking powder                       

1 tsp. salt                                            

2 eggs

2 cups milk                                                

1 cup oil

1/2 cup honey

Topping ingredients  

1 cup chopped walnuts

1 cup sucanat (or white sugar)

8 Tbs. butter

3 tsp. cinnamon

 Stir together flour, baking powder and salt. Make a well in the center. 

Add egg, milk, oil, and honey. Stir just until well mixed. Spread batter evenly in a greased 9x13 pan. Combine walnuts, sucanat, melted butter, and cinnamon; spread over batter.

Bake at 375 degrees for 35-40 minutes or until it comes clean with a toothpick. 

Shield with foil if getting too brown. 

Altered from The Bread Becker's recipe.

Hope your having a beautiful Saturday!

                                What did you have for breakfast?